Goodbye, POS: The Restaurant Management System (RMS) is the Future
Goodbye, POS: The Restaurant Management System (RMS) is the Future
October 12, 2020

When McDonalds became the first restaurant in the world to adopt the digital point of sale (POS) system in 1973,

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How to Drive More Revenue with Your Customers’ Ordering Data
How to Drive More Revenue with Your Customers’ Ordering Data
September 1, 2020

Customer Data is a Goldmine Restaurant owners nationwide are brainstorming strategies on how to not only survive the pandemic, but create

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Unifying Operations with a Restaurant Management System
Unifying Operations with a Restaurant Management System
August 4, 2020

The financial and economic impact that COVID-19 has placed on restaurants cannot be overstated. Virtually every restaurant owner has been forced to

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How Three Restaurants Thrived During Uncertain Times
How Three Restaurants Thrived During Uncertain Times
July 7, 2020

Just a few months ago, no restaurant owner could have imagined we’d be here, having been dealt a swift, heavy

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How Restaurants Can Identify Savings Opportunities to Maximize Profits During the COVID-19 Pandemic
How Restaurants Can Identify Savings Opportunities to Maximize Profits During the COVID-19 Pandemic
March 31, 2020

The COVID-19 pandemic has hit many industries hard, particularly the socially-oriented ones such as restaurant dining. The urgent need for social

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Restaurant Sustainability: 3 Ways Your Pizzeria Can Go Green
Restaurant Sustainability: 3 Ways Your Pizzeria Can Go Green
February 25, 2020

Sustainability Sells Sustainability—avoidance of the depletion of natural resources in order to maintain an ecological balance—has acquired increasing attention since

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4 Innovative Restaurant POS Reporting and Management Features All Pizzerias Need
4 Innovative Restaurant POS Reporting and Management Features All Pizzerias Need
August 27, 2019

Whether you own one store or a multi-unit chain, managing a pizzeria has its challenges. But a pizza point of

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