OUR LEADERSHIP TEAM
We’re passionate about the industry. The restaurant business is in our blood, so everything our team does is designed to address the real-world issues and opportunities restaurants face now and will be facing in the future.
The HungerRush teams always start with listening to our customers. We identify the root cause of problems and build solutions that are perfectly suited to your needs. You need to focus on making your guests happy, so leave it to us to help you achieve that goal
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Bill Mitchell
Chief Executive OfficerBill Mitchell is the Chief Executive Officer of HungerRush. With over 30 years of executive leadership at iconic companies such as Papa John’s, Dunkin’, and Cicis Pizza, Bill has earned a reputation for revitalizing brands, scaling operations, and building high-performing teams. As CEO, he is driving HungerRush’s vision forward—accelerating innovation, fueling customer growth, and empowering restaurants to stay competitive in a constantly evolving market.
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David Tabachnick
Chief Financial OfficerDavid Tabachnick is the Chief Financial Officer at HungerRush and has 20+ years of experience in high growth, technology environments. Prior to HungerRush, David served as CAO at Acoustic, and CFO of Upserve prior to the company’s 2020 acquisition by Lightspeed. He has also held leadership roles at Autotask, NTT Data, The Boston Beer Company along with other PE-backed ventures. David began his career at KPMG, holds bachelor’s degree in Accounting and Economics from University of Delaware.
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Nick Butrym
Chief Revenue OfficerNick Butrym serves as the Chief Revenue Officer at HungerRush, where he leads the company’s sales strategy, encompassing sales, pre-sales, sales enablement, and the alliances and channel ecosystem. His efforts focus on mobilizing resources to address customers’ most complex challenges.
Before joining HungerRush, Nick held senior leadership positions at companies such as ServiceNow and EMC. Most recently, he served as Vice President at ServiceMax, a PTC company, where he spearheaded the commercial team and drove growth through innovative business models.
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Aman Devgan
Chief Marketing Officer and General Manager of MenufyAman oversees strategy and marketing at HungerRush. He has 20+ years of experience leading and rapidly scaling profitable growth at technology businesses. Prior to joining HungerRush, Aman served as Chief Sales and Marketing Officer at TCGplayer and Chief Marketing Officer at Upserve. His earlier roles include Chief Marketing Officer at Kapitus, Chief Product and Marketing Officer at Propel Marketing, and GM at two public companies: 1&1 and Web.com. Aman has a Master’s in computer science from the University of Nebraska, Lincoln, and an MBA from the University of Michigan. He serves as a board advisor at Cohora, Armory Square Ventures, Golf Avenue, and Golf Bidder.
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Eran Hollander
Chief Product OfficerEran Hollander joined HungerRush as its Chief Product Officer. Eran is an accomplished product executive with 20 years of experience in rapidly scaling technology companies, with a focus in the FinTech industry. A pioneer in prepaid cards, mobile POSs and mobile wallets to name a few, Eran’s product leadership and strategy resulted in exits to blue chip companies such as Apple, Citibank and Ingenico. Eran holds a master’s degree in Psychology and an MBA from Virginia Tech, and served as a Captain in the military.
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Matthew Hoeg
Chief Legal OfficerMatthew Hoeg serves as Chief Legal Officer for HungerRush. Matthew’s 30+ years as an attorney formerly made him a partner at Andrews Kurth, LLP and President of CRS Solutions Texas. He graduated from the College of William and Mary with a B.A. in Economics and the University of Houston with his law degree.
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James Brantly
Senior Vice President, EngineeringJames Brantly is Senior Vice President of Engineering at HungerRush, where he leads the engineering organization. He brings over two decades of experience in software development and leadership, including senior roles at Derive Systems and Olo. James believes in inspiring teams through clarity, trust, and empowerment, enabling them to deliver meaningful value to restaurant operators and their guests.